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Spicy Buffalo-Style Meatballs

Recipe Type(s): Appetizers, Fast 30 min or less, Ground Beef, Heat & Serve
Total Preparation and Cooking Time: 25 minutes
Makes 3 dozen

Ingredients
      1  package (about 18 ounces) frozen fully-cooked beef meatballs (about 36 meatballs)
2 to 3  tablespoons hot pepper sauce
      2  tablespoons butter, melted
      1  tablespoon honey
          Prepared blue cheese dressing
          Celery sticks

Instructions
Cook meatballs according to package directions.
Meanwhile combine hot pepper sauce, butter and honey in large bowl; mix well. Add meatballs; stir to coat. Serve with dressing and celery sticks, as desired.