Putting Research to Work: Practical Insights for Cow-Calf Producers from the Iowa State Beef Checkoff In today’s ever-evolving beef industry, staying ahead means doing more than just working harder — it means working smarter. That’s exactly what Iowa’s beef producers are...
School is out for summer! Iowa Beef is excited to kick off the season of sunshine with a beef coloring contest.
We are pleased to announce the addition of Amy Eckard to its team as the new Receptionist and Administrative Assistant.
On the square in Pleasantville, Iowa, family, community, and Iowa’s best burger intersect at Halftime Bar & Grill.
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