The Iowa Beef Industry Council's collaboration with Hy-Vee Registered Dietitians like Anne Cundiff is a crucial step in promoting healthy eating habits among Hy-Vee dietetics customers.
The Iowa Beef Center's Erika Lundy-Woolkfolk is an Iowa native, Iowa State University alumni and fellow cattle producer poised on helping other Iowa beef producers find solutions to support sound decision making and ultimately, the opportunity to add value to the bottom line.
Where is your Iowa-raised beef exported to? Well, a large portion goes to Japan and South Korea.
The results are in for the first phase of Iowa's Best Burger Contest and the 2022 Top Ten have been named.
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