From the rolling heartland to feedlots across the state, raising beef in Iowa is a year-round commitment shared by nearly 30,000 farm and ranch families. While the work is complex and demanding, their focus stays the same: caring for cattle responsibly and producing safe, high-quality beef for families everywhere.
Get the full picture of Iowa's beef industry: from operations and rankings to economic impact and employment. Here are the facts that matter.
21,750
Cattle Farms
$9.45B
In Business Activity
4th
in the nation for cattle on fed
16.7K
Direct jobs in the cattle industry
1.2M
Head of Cattle on feed
Bankston, Iowa
Since 1853, the Smith family has used cattle, cover crops and conservation practices to help improve the land for future generations.
Meet The SmithsWest Union, Iowa
For the Streifs, “simple” means taking pride in doing the basics well; with care, attention to detail, and a deep commitment to the animals, the land, and the people who depend on them.
Meet The StriefsAlbia, Iowa
With a dedication to soil health and sustainable cattle management, this family’s ultimate goal is to cultivate a legacy of healthy soil, healthy cattle, and nutritious beef.
Meet The HendersonsEvery sale represents a producer's livelihood, which is why trust and accountability guide every decision at Lamoni Livestock Auction Market.
Brothers Zak and Mitch Kennedy continue a family farming legacy by combining generations of experience with modern cattle care practices to raise safe, wholesome beef for today's consumers.
Plowman Farms is committed to preserving a family farming legacy by caring for livestock, supporting the community and creating opportunities for future generations.
The Bryan Flexsenhar family in Buchanan County opened their home and shared their family values of growing things.
Looking for local beef? Our directory puts you in touch with Iowa farmers and ranchers ready to sell quality beef directly to you.
Craig and Elaine Utesch family of Triple U Ranch in Washta, Iowa in both Cherokee and Woodbury counties, are passionate about the beef industry and proud of the cattle they raise to help feed their community and nation.
The Hanahan family believes stewardship means caring for something larger than yourself. Through thoughtful management of their cattle, land and natural resources, they strive to make a positive impact today while preparing for tomorrow.
The beef community has a long-standing commitment to caring for their animals and providing families with the safest, highest-quality beef possible. The Beef Quality Assurance (BQA) program trains farmers and ranchers on best practice cattle management techniques to ensure their animals and the environment are cared for.