Explore educational resources and curricula for grades 6–12 that use beef production to teach STEM concepts, sustainability, nutrition, animal care, and modern agriculture through engaging, real-world learning experiences.
The "Exploring the Path of Beef Sustainability" Readers, provided free of charge to Kansas educators, offer an exciting opportunity for students to uncover the connections between beef production and sustainability. Educators can access a reader for each student, inviting them to explore the environmental impact of cattle farming and sustainability. Each reader includes a teacher guide and supplementary teaching resources to enhance the learning experience. The series encompasses three readers for grade levels 6-8 and 9-12. These readers are easily accessible for printing and use by anyone.
Serves as a central resource for all K-12 educators and volunteers, inspiring the teaching of science, math, social studies, language arts, nutrition, and career and technical education through the lens of agriculture.
Download free lessons and activities from the American Farm Bureau Foundation that teaches students more about agriculture in Iowa.